Hyderabad Asif Nagar Mango Raid: 7 Tonnes Seized as Ethylene Chemical Ripening Exposed

Hyderabad Asif Nagar Mango Raid: In a major food safety operation, H-FAST officials conducted a surprise raid on a fruit warehouse in Asif Nagar, Hyderabad, and exposed the illegal use of ethylene chemical for artificial ripening of mangoes. During the raid, authorities seized around 7 tonnes of mangoes stored in the godown.

Officials said the operation was carried out based on specific information about chemical usage.

Ethylene Chemical Used for Artificial Ripening

According to H-FAST CI Ranjith, the mangoes were being:

• Artificially ripened using ethylene chemical
• Stored in large quantities for market supply
• Prepared for distribution across Hyderabad markets

The use of chemicals for ripening raises serious concerns about public health and food safety.

7 Tonnes of Mangoes Seized

During the Hyderabad Asif Nagar mango raid:

• Around 7 tonnes of mangoes were identified
• Approximately 350 trays were found in the warehouse
• Each tray contained nearly 20 kilograms of fruit

The scale of storage indicates large-scale supply operations.

Supply Chain Details Revealed

Officials found that:

• Mangoes were purchased from Batasingaram market
• Stored in the Asif Nagar warehouse
• Supplied to markets for sale after artificial ripening

Case Registered, Warehouse Seized

Police have taken strict action in the case:

• A case has been registered against Jameel and Fareed, the warehouse operators
• The warehouse has been sealed
• Further investigation is underway

Food Safety Concerns Rise

Authorities warned that:

• Artificial ripening using chemicals can pose health risks
• Strict monitoring will continue across Hyderabad
• Consumers should remain cautious while buying fruits

The Hyderabad Asif Nagar mango raid, where 7 tonnes were seized for chemical ripening using ethylene, highlights strict action against adulteration and illegal food practices in the city.

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