Hyderabad Food Safety Raid: 4,000 Kg Adulterated Ginger Garlic Paste Seized in MS Maqtha
Hyderabad food safety raid seizes 4,000 kg adulterated ginger garlic paste in MS Maqtha; one accused arrested.
In a significant food safety operation, the Hyderabad adulterated ginger garlic paste case led to the arrest of one accused involved in manufacturing and selling unhygienic paste to shops and restaurants.
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Raid Conducted at MS Maqtha Premises
Officials conducted a surprise inspection at a premises near the railway gate in MS Maqtha under Lake Police Station limits, where they found paste being prepared in unsanitary conditions.
Key Observations During Inspection
- Paste stored in open plastic tubs
- Exposure to dust and flies
- Use of expired license details
- Unsafe conditions for food production
Authorities said the products were unfit for human consumption.
4,000 Kg Adulterated Paste Seized
During the Hyderabad ginger garlic paste seizure, teams confiscated:
- Loose paste stored in plastic tubs
- Packaged containers in multiple sizes
- Sachets meant for retail supply
Other Items Seized
- Grinding machines
- Turmeric powder and salt
- Acetic acid
- Goods transport vehicle
The seized material was valued as a large illegal stock intended for distribution.
Supply Network Across Hyderabad
Investigations revealed the accused allegedly:
- Supplied paste to restaurants and retail shops
- Distributed products in bulk across the city
- Earned profits through illegal manufacturing
Officials said the operation was being run as a commercial business.
Case Registered, Further Investigation On
The accused and seized materials have been handed over to the local police station for further legal action under relevant laws.
Authorities said the Hyderabad adulterated ginger garlic paste case highlights the need for strict monitoring of food manufacturing units to ensure public safety.
Warning to Food Businesses
Officials urged food manufacturers to:
- Follow hygiene standards
- Maintain valid licenses
- Ensure quality control
Strict action will be taken against violations to protect consumers.
The Hyderabad adulterated ginger garlic paste seizure of 4,000 kg underscores the importance of food safety enforcement and vigilance against illegal manufacturing.
Munsif News 24×7 will continue to track updates related to food safety operations in the city.
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